Glutenfreies@Basel recipe

Glutenfreies@Basel

Basel, Switzerland

혼합물

Unknown
액체(리퀴드) 밀가루 기타
Glutenfreies@Basel

Preserve your sourdough for the future

Create your own Explore sourdough library

2015 이후

특징

Sauerteig ohne Gluten

맛과 풍미

레시피

시작하는 원료

  • % Reismehl

먹이재료

1

작업방식

1
% Reismehl

Result

BaslerGlutenfreiesBrot

Glutenfreies@Basel BaslerGlutenfreiesBrot first overview
Glutenfreies@Basel BaslerGlutenfreiesBrot second overview
Glutenfreies@Basel BaslerGlutenfreiesBrot first slice

Preserve your sourdough for the future

Create your own Explore sourdough library