나이
29년
색
원산지 Netherlands
맛과 풍미
혼합물
Unknown
액체(리퀴드)
밀가루
기타
Gerard
1996 이후
I want to make the best bread ever and then I needed sourdough to do that
특징
the taste of our sourdough is very sexy
맛과 풍미
레시피
시작하는 원료
- g Spelt
먹이재료
1
first the water and then de whole speltflour
작업방식
1
we make a spelt sourdough and use it every day for our sourdough bread
g Spelt
의견
ou can come to us and I'll tell you all about sourdough and her caracteristics.