Tart tang, quite bubbly producing tangy bakes whether fed string white flour or a whole grain. Loves living in S Florida USA but originally from The Sierra region.

점도

맛과 풍미

레시피

시작하는 원료

g Flour
% Flour

먹이재료

50 g starter is fed 50 g flour and 50 g water two times day before a bake.

작업방식

Tart, tangy, lively, bubbly,

g Flour

Tart, tangy, lively, bubbly, exuberant

% Flour

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