![Squelcher Reborn recipe](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
Miscela
100%
Liquido
Farina
Altro
Squelcher Reborn
dal 2017
I love the taste of artisanal loaves but not the price of it, so I had to try it, and have never looked back since!
Caratteristiche
Fruity, mild tang, very pleasant on the palate.
Sapore e aroma
Ricetta
Ingredienti di partenza
- 100% White bread flour
Ingredienti per il rinfresco
1
Remove 2/3 which I feed and use for baking. Wkeep approximately 1/3 of mother starter, and add water and white bread flour in 1:3 ratio.
Metodo di lavorazione
1
Originally from Squelcher the Belcher, 100% white bread flour starter. Squelcher reborn was restarted from its dehydrated mother and is still 100% white bread flour. The original still lives in Adelaide, Australia.
100% White bread flour