Miscela
75%
23%
2%
Liquido
Farina
Altro
Cretan sour trachanas
dal 2017
Caratteristiche
Sour aromatic froutie
Sapore e aroma
Ricetta
Ingredienti di partenza
- 5% Sour trachana
- 10% Rye
- 30% Type m
- 50% Bread flour
- 60% Water
- 20% Sheep kefir milk
Ingredienti per il rinfresco
1
Metodo di lavorazione
1
I start it whith sour barley trachana and i feed every Day a small amount of that every day
Mix together sour trachana with boiling water let it cool to room temperature and use this water for the first feedings
5% Sour trachana
2
10% Rye
3
30% Type m
4
50% Bread flour
5
60% Water
6
20% Sheep kefir milk
7