Età
7Anni
Colore
Paese di origine Stati Uniti d'America
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Beatrix
dal 2017
My friend pushed me to give it a try.
Caratteristiche
It can easily be refreshed with one to two feedings. It generally reaches peak activity about 4-6 hours after feeding.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
This is maintained in my refrigerator and fed every 1-3 weeks
Metodo di lavorazione
1
Gladstone, OR sourdough at 100% hydration
Result
Sourdough bread
4c flour
1c water
1/2c starter
1T salt