Half and Half recipe

Half and Half

Sunrise, Stati Uniti d'America

Miscela

50%
50%
Liquido Farina Altro
Half and Half

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dal 2017

Michael Pollan's "Cooked"

Caratteristiche

Depending on the day and temp, it can be a bubbly mess or a slow simmer

Sapore e aroma

Ricetta

Ingredienti di partenza

  • 50% Whole wheat flour
  • 50% Unbleached bread flour
  • 100% Water

Ingredienti per il rinfresco

  • 50% Wheat
  • 50% White
  • 100% Water
1
Pour out 80% of the starter, and feed about 15 g whole wheat and 15 g white with 30 g of water.
50% Wheat 50% White 100% Water

Metodo di lavorazione

1
Mix half whole wheat and half unbleached bread flower with 100% hydration.
50% Whole wheat flour 50% Unbleached bread flour 100% Water

Result

Bread

Half and Half Bread first overview
Half and Half Bread first slice

Conserva il tuo lievito madre per il futuro

Crea il tuo Esplora la biblioteca