Mélange
100%
Liquide
Farine
Autres
Ethyl
Depuis 1939
My friends exquisite breads.
Caractéristiques
Very vibrant and solid starter. Happy
Goût et saveur
Recette
Ingrédients de base
- 100g Flour
- % Water 100 gm
Ingrédients pour nourrir le levain
1
Weigh 100 g of flour
Weigh 100 g of well water
Mix into starter.
After it rises and bubbles remove what I need for recipe and put remaining into refrigerator
Méthode de travail
1
Basic starter of plain flour and water.
100g Flour
2
% Water 100 gm
Result
Cinnamon rolls, pancakes, waffles, bread, pizza, biscuits, crackers
If it is made with flour, I have tried it with sourdough. Crackers are awesome, pizza divine, and you can’t beat sandwic