Mélange
100%
Liquide
Farine
Autres
Mystarter
Depuis 2019
The long Covid lockin was the inducement.
Caractéristiques
Difficult to describe, as I am still a learner. Bur, friends love to receive it as a gift.
Goût et saveur
Recette
Ingrédients de base
- 100% Whole wheat
Ingrédients pour nourrir le levain
- 100% Whole wheat
1
Add flour and an equal weight of water, and whisk well.
100% Whole wheat
Méthode de travail
1
100% Whole wheat
Result
Bread, bagels, cake
Sourdough with add - ins like seeds, olives, jalapeños, raisins, cinnamon, cranberries, walnuts. Bagels. Lemon Cake
Commentaires
A wonderful journey, started by circumstance, but carrying on by choice!
Added above