年龄
19年
颜色
原产国 Cyprus
Taste
& Flavour
混合物
100%
流体
粉
其他
Fofo
自2005以来
The bad quality of store bought bread and the influence of family members that were baking bread at home
特性
mild sour taste
味道
配方
起始配料
- 90% Water
喂养配料
- g Durum
1
25g mother starter
90g water
80g durum flour
20g freshly milled whole wheat flour
g Durum
制作方法
1
Got a small piece from my grandmother FOFO 18 years ago and i have baked many different kinds of bread since then! First made according to the Orthodox tradition with Holy Water from the Holy Cross Feast on the 14th of September. After several feeds the sourdough was ready.
90% Water
Result
Cyprus Country bread
Bread made with 70% durum flour 10% type 00 and 20% whole wheat durum. 75% water and 20% sourdough starter and 2% salt
