混合物
Unknown
流体
粉
其他
Arnold
自2015以来
My friends of Brambles Bakery in Merritt, Canada are very successful with their sourdough bread. Everytime I visit them, I spend at least some days in their bakery.
特性
My sourdough was started from scratch in 2015 with plain white flour and water. It's named after my uncle Arnold Schat, who inspired me to become a baker back in the 80's.
味道
配方
起始配料
喂养配料
1
制作方法
1
2