나이
10년
색
원산지 Pakistan
맛과 풍미
혼합물
50%
50%
액체(리퀴드)
밀가루
기타
Madame Loafer
2014 이후
I was after that unique sourdough flavour plus it’s good for the gut
특징
It has a divine sweet smell and a beautiful sour flavour with a bit of nuttiness.
맛과 풍미
레시피
시작하는 원료
- 60g Dark rye flour
- 60g Water
먹이재료
- 100g Starter
1
Remove mature starter to make biga - add equal parts flour and water. Mix and leave to rise.
100g Starter
작업방식
1
Measure flour
60g Dark rye flour
2
Add equal parts filtered water and stir vigorously. Leave on the counter to rise until it doubles.
60g Water
Result
Sourdough loaf
