![Maria recipe](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
혼합물
100%
액체(리퀴드)
밀가루
기타
Maria
2014 이후
Have a bread with less gluten.
특징
success always!! Great bread.
맛과 풍미
레시피
시작하는 원료
- 50% Water
먹이재료
- 50% Flour
1
add 1 cup of flour and 1 cup of water.
50% Flour
작업방식
1
Always giving...Humble and simple.
50% Water