Âge
11Ans
Couleur
Pays d'origine Croatie
Taste
& Flavour
Mélange
Unknown
Liquide
Farine
Autres
Pido
Depuis 2013
I attended a bread making course, tried to make my own starter...did it a few times...then forgot about it...then started again a few months ago and haven't stopped ever since.
Caractéristiques
It is nice, smells great, my bread is soft and tasty
Goût et saveur
Recette
Ingrédients de base
Ingrédients pour nourrir le levain
1
Méthode de travail
1